>Weekend Mountain Blogging: Rumer Alm

>

An afternoon outing up to Rumer Alm last Friday.
 The alm’s restaurant terrace, the reason some people hike at all. You take a seat in the sunshine, admire the view, and enjoy a Radler and some Knödelsuppe.
 Two of the dark spots on the hill are Gämsen (chamois). I don’t imagine they are seen very often this far down the mountain. Maybe they are getting hungry.
This entry was posted in Austria, food, Mountains, nature. Bookmark the permalink.

3 Responses to >Weekend Mountain Blogging: Rumer Alm

  1. Anonymous says:

    >I checked a German to English translation site — a cyclist and some dumpling soup? That can't be right! What is "radler"?-Carlisle

  2. Marcellina says:

    >Beer and sprite together, you can get it mixed on tap or pre-bottled. Refreshing after physical exertion!

  3. Anonymous says:

    >Thanks for the translation! Margaritas made with beer are pretty good – I'll have to give the radler a try. -Carlisle

Comments are closed.